Our Story
More than Great Food
At Taste of Italy, Frank and Alyssa Cappello have created a warm and inviting space where their customers can enjoy traditional Italian dishes made with the freshest ingredients. Here are a few things you should know about the restaurant:
The Cappellos have a passion for Italian food that goes beyond just cooking it. They believe that good food should bring people together, and that's why they've created a welcoming atmosphere where everyone feels like family.
​
The menu at Taste of Italy is extensive, featuring classic dishes like pasta carbonara and chicken parmesan.
In addition to its dine-in options, Taste of Italy also offers catering services for special events and occasions. From small family gatherings to large corporate events, the Cappellos can create a custom menu that will impress your guests.
​
​Overall, Taste of Italy is more than just a restaurant - it's a community hub where people can come together to celebrate good food, good company, and the joy of Italian cuisine.
Heritage
Serving Greatness Since 2018
01
Founded on Family Values
The founders of Taste of Italy strongly believed in the importance of family and community. They wanted to create a restaurant that felt like home, where people could come together to enjoy delicious food and each other's company. This philosophy has been a driving force behind everything they do, from the quality of the ingredients they use to the welcoming atmosphere they cultivate.
02
Pasta to Perfection
At Taste of Italy, you'll find that every dish is made with care and attention to detail. From classic pasta dishes to brick-oven fired pizzas, everything is prepared fresh and to order.
03
Authentic Recipes Reimagined
Experience the Best of Italian Cuisine with these reimagined recipes; 
Italian food enthusiasts, rejoice! There are numerous Italian recipes that have been reimagined to cater to modern palates. Whether you're craving a classic pasta dish, a hearty soup, or a delectable pizza, Taste of Italy has something for you.
Join the Team
We Are Hiring